Testing, testing… 1, 2, 1, 2.
It’s been a little over 3 months since my last post… No matter how hard I try, I will never fully understand why time seems to pass so quickly when you get older or when you actually stop thinking about it. Rebecca and I made plans to travel to Hong Kong since we both had days off for the Lunar New Year. Since our trip to Hong Kong has been even longer ago since my last post (*cough* 5 months), I’ll try to keep the commentary to a minimum and just let the pictures speak for themselves.

Spirit taking full advantage of the window seat.

Chinese translation:
Salinger in the clouds > Salinger on the ground.


Layover in Beijing/ Coke Zero pick me up.


» World City. World Party.


This is kind of funny. Rebecca and I thought that the name of our hostel was Dragon Inn, but as it turns out… we tried to check into the wrong hostel.

Laundry day on the 14th floor.

Our hostel was actually named Dragon Hostel which was just 7 floors down from the previous hostel and the difference of a word. (simple mistake)


Overall we spent 435 HDK for 3 nights in a private room which equals around 62 US dollars. Occasionally we had to listen to our neighbors sing and most of the time our shower was on a temperature fritz, but all in all not too bad.
Mong Kok.


Need vs. want? Maybe… Rebecca convinced me that we should get our nails done while in Hong Kong. Unfortunately, we put it off until the very end of our trip and when we actually tried to get them done they were closed. But, for the record I had my eye on the pink goggle faced lady, 1st row 4th from the right.


If there is one thing that Hong Kong has more of than Seoul, it’s meat stands. The only time I’ve ever seen hanging meat in Korea is at the market. In Hong Kong, you can literally walk down almost any street and buy a fully cooked, fully mantled duck/ chicken. (>.O)



In Mong Kok there are people lined all along the streets performing/ working for whatever you’ll give them… sometimes with their children sitting beside them. This man in particular was writing in salt. When Rebecca and I passed by the next day he was setting up his green tarp and duck tape for the day, and later that night when we passed by he was still there in the same position.


Our first meal in Hong Kong? » pizza. (avocado, feta, cucumbers, and black olives) To be honest with you, we ate this same meal at least 2 more times before leaving Hong Kong… with no shame.


Rebecca made plans to meet up with an old friend from college thats been teaching in Hong Kong for the last 3 years. As a result we ended up on this beautiful roof top. Pictured below: myself, Rebecca, and Jeff.




As we were walking out of the door we ran into this man covered in blood. Timing… literally just seconds after. Our insensitive reaction? “I think the pizza place they were talking about is down this way.”


3 a.m. pizza/potato wedge pick me up

5 a.m. packed subway… flowers, balloons, and delusional bodies.

Morning from the 7th floor balcony.


Beautiful little human beings outside a mosque on our walk through Central.

In Korea, the area I live in has little to no trees. I’m surrounded by restaurants and high rise apartments. After living in an area without trees for so long, I forgot how beautiful they were. Which was a really depressing realization.


The back streets of Jordan.
Note: The taxi cabs reminded me of an 80s model BMW. Which just so happens to be one of my favorite models. Classic. More than once I thought about how I wouldn’t mind actually having one of these taxi cabs as my own car.

Meat stand no. 4.

Enjoying a can of mango juice. This was taken right before Rebecca and I started following a man who was skip walking/ pausing to stand in the same place. That might sound confusing, but he was really interesting to watch from a far until he realized we were following him. (big mistake)

In most areas of Hong Kong the buildings are so close together you can’t even tell where one begins and one ends. All of which are clad with air conditioning units and clothes hung out to dry.

Meat stand no. 5.

Open market in Jordan.
Unidentifiable fruit.

In the middle of a sale.


Crusted duck head nonchalantly sitting outside a restaurant, spotted on our walk through Jordan.

Its interesting, because most of the homeless people that I’ve seen in Korea/ Hong Kong are all of the older generation. In America, it breaks even with the middle to younger age sector.


Mong Kok market is about 5 blocks long with typical knock off hand bags/ wallets/ watches/ seashelled dog figurines. This is where Rebecca tried to buy a Rolex for her dad… let’s just say there was some super sketchy activity going on during this process so we bailed.

Wind up baby chicks/ puppies sold by the happiest man on Earth.


If you’re in the market for tasty lingerie, Hong Kong has got you covered. (literally) Rebecca and I actually ended up buying a bird sling/ feather number for our newlywed friends back home. West and Faith, I hope they are serving you well…

Government infiltration: HKSAR GOVERNMENT WARNING.
Smoking causes peripheral vascular diseases.
I wish someone would put a label on a french fry container showing me how fat and alone they are going to make me if I keep eating them.

Rebecca and I heard about a parade that was going on, assuming that it might be worth it, we headed down to the festivities.

Hong Kong Tourism Board: North Asia.
We agreed to do a survey while we waited for the parade to start. Rebecca told them we were living in Korea and then they stuck these stickers on our shoulders and walked away never to be seen again. The kicker? We walked around with these stickers on our shoulders for 2 hours, haha.


To be honest this might have been the longest most disorganized parade that I’ve ever seen. Sorry, Hong Kong, but I had to say it. Totally anti-climatic. In other news, there were a lot of little cuteheads watching from their dads shoulders.


That about sums up our first few nights in Hong Kong. To close out this post I’ll leave you with a tasssty shot of my fro-yo n’ green tea mochi ball pick me up. Stay tuned.. Vol. 2 coming soon. (hopefully in the next few days versus the next few months)

































































































